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Sunday, May 27, 2012

Easy Ribs

I had a craving for some Baby Back Pork Ribs.  I love good ribs that are tender and juicy. They are easy to do with this method.

Ribs - as many racks as you need to make - allow about 1 rack for two people unless they are big eaters then one per person.

DAVIS DUST - it is the best!! 

Prepare the ribs by rinsing them with cold water. Pat the meat with a paper towel and place on a baking sheet lined with aluminum foil.   They should be a little damp but not wet.   Sprinkle the DUST on them and then rub it in.  Turn over and do the same on the other side.  Cover with foil and seal the edges.  Bake in a slow oven ( 225F) for at least three hours.  After they are tender and have a lot of juices,  remove from the oven and cook for about 10 minutes on a medium grill. Baste with your favorite BBQ sauce ( or not ) the last few minutes.

If you want to smoke the ribs then put them in your smoker instead of the oven.  Either way works very well and you will have some tasty ribs!!

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