Fun Breakfast

I picked up some egg rings to try out.  Turns out they are great and you can do lot a with them.  Today I made my own version of a certain egg and English muffin sandwich.  Very tasty!!  I also can see using these for poached eggs as well as other foods that you want to have a round shape.  Try some out.

Class Tips

Great Class today!  Thank you to all that showed up. one of the tips I presented was on Granola. In the recipe that we had I changed the method.  Instead of adding the honey after the oats were toasted, I added it before and then baked it in a low oven ( 300 degrees) for 20 minutes.  That allows the honey and oil to be absorbed into the mixture rather than sit on the surface.

I also showed the class how to make a pancake recipe into a waffle recipe.  ( and I learned what happens when you over fill the waffle maker!)

I will be teaching every week at 12 noon.  Drop by the store an sign up!!

COOKING CLASS TODAY

Just a quick reminder that I will be teaching at Williams Sonoma in the District in Green Valley today at 12 noon.  I will post some of the tips after the class.