If you like Baked Brie here are some ideas that you may want to try.
Top the brie with a cranberry and rosemary syrup. It is easy to make and if you add walnuts you great a little crunch.
Try cutting just top rind off before you top it. Some people like the rind, I do not. I do find that if you leave the side rind on it helps when serving. It gives more structure to the cheese.
